Apples of the Earth

That sounds a lot nicer than dirt apples, yes? For some reason God, the universe, karma, my guardian angel, random chance, something keeps trying to teach me lessons using potatoes. The French call them pommes de terre which automatically sounds fancier and more elegant. Whether you say poe-TAY-toe or poe-Taaaaah-toe, the fact remains, this descendent of Irish immigrants keeps having them appear as metaphor, proverb, thought-provoker, lesson.

In times of uncertainty, humans try to mitigate their fears with planning and preparation. During the pandemic, folks stocked up on extra toilet paper–we still crack jokes about that. I grew up with the notion it would be important to have a ready, long-lasting supply of dried legumes, rice, and canned goods for the Time of Trouble TM. That teaching, those habits are ingrained (pun ABSOLUTELY intended). Whether it’s a threat of a hurricane or a hefty snow storm, people gather what they think they might need. It offers a semblance of control when things are largely out of our hands. Go to any grocery store when a blizzard is in the forecast. See what shelves are cleared out first.

A few months ago, I was sick, I was worried, and I went to the Grocery Outlet with single-minded focus. I needed to stock up. Volatile markets, political instability/uncertainty, etc all offered reminders and telltales of my upbringing and those things nudged me to get to getting at the Scratch-n-Dent. In that process, I bought a large bag of russet potatoes.

Friends, I’m a single woman who lives alone with three (and a half) cats. I entertain small gatherings perhaps one to three times a month. I don’t feed a family of four on the daily. Yet, for some reason, I thought a giant bag of potatoes would come in handy, you know, just in case. Fast forward to the last couple of weeks and I noticed said giant bag of potatoes showing the telltale signs of sprouting. The clock had been ticking.

This morning I texted family asking who might like a giant vat of mashed potatoes. Fortunately I got a taker and will be sharing some of the bounty tomorrow. While peeling, boiling, and mashing an entire bag of Grocery Outlet russet potatoes, I got to thinking about a few things. I’m reminded of conversations I had with Bryan about our garden and how I think the principle applies to catastrophe preparation. Bryan said there’s no use in our growing zucchini in our back yard because so many people already do and often look to offload it. We should instead maximize our small space to produce the things we use the most and that we might best be able to share/barter/trade. I love this because a. I don’t want to grow zucchini (the suckers take over with their sprawling untidiness) and b. We do better when we can specialize and then share.

Do I think we all need to stockpile rations in the form of dried legumes and rice and an infinite supply of canned goods just in case things really go off the rails? Maybe. Probably not if we’re not intending to cycle those things through to keep them as fresh as possible. I think we do better when we rely on each other, working together. I hope someone has the foresight to have a wheel of aged Parmegiana Reggiano put away for when it counts. And maybe someone else has spices and salt. I have had more than one Time of Trouble already and it’s the community and connective fabric that makes survival possible. I know that to be true for the future, too. Tonight I made mashed potatoes and a couple of pans of cottage pie, some for me, some to share. May this be the way of it whether troubled times or not.

I don’t want to be dismissive of anyone taking measures to feel safer, to have necessary items at their disposal. Mostly, I’m showcasing my own foibles in trying to control the uncontrollable when it’s really the relationships with the people around me that are the keys to my survival.

Gardens

When I was a kid, we had a big garden at the first house where we lived in Yakima–corn, peppers, cucumbers, beans, tomatoes, and potatoes (probably more things than that, but that’s what I remember). At six, my job was to smoosh the potato bug larvae on the backs of the potato plant leaves and then flick the mature bugs into a bucket of soapy water. And I also had to get the tomato worms off the tomato plants into that same bucket of soapy water. These are the things that build character, yes? We never really had a big garden after that.

Our family split apart. Mom lived in apartments. Dad lived in rentals. When we moved to Ohio, we lived basically in college housing apartments for about four years before getting the house in Wonder Hills. Southeastern Ohio soil is essentially red clay. We had a flower garden and that’s about it. My sister and her husband have always had a beautiful vegetable garden at their home. My Auntie Lila has an oasis of flowers everywhere she’s lived. I remember fondly her place in Stanfield that always seemed magical. My Grandpa Moore had the most epic garden, one of legends–biggest and best everything. Trust me this is not hyperbole. Straight facts, folks. What I’m trying to say is that I’ve had intermittent, but intense relationships with gardens until moving to Walla Walla.

A little while into our courtship, I asked Bryan if we could rototill his backyard and plant a garden. The look on his face was the closest to apoplexy I’d ever seen. I’m taking that as a no. HA! I’m sure I’ve told this story before, but it makes me chuckle and is worth the retelling. I negotiated ONE jalapeno pepper plant and ONE dill plant. I’ll have you know I’ve had dill volunteer every summer since. Oh yeah, and over the course of our time together, Bryan built me five raised beds.

This evening as I was watering, I looked at all of those raised beds full of flowers, tomatoes, peppers, and potatoes and smiled. This garden is a love letter from him to me, and from me to him and anyone who I can share it with. I harvested the red potatoes that volunteered this year. I sprayed them off, brought them in and used the soft-bristled scrubber to clean them. Here they are drying on a towel–potatoes as a love letter.

Bryan and I used to chat about people who were goal-oriented versus people who were process-oriented. There are those who bury the needle one way or the other. I used to think I was solely goal-oriented. The rototilling request kind of emphasizes that point, but I have become increasingly appreciative of the process. The garden has taught me that. Tending a home by myself teaches me that. Change is the constant. The “ta-da” is very short-lived; it’s what comes before, after, and during that matters most.